Pizza Muffins - Easy lunch, dinner or snack recipe! (2024)

Pizza Muffins - Easy lunch, dinner or snack recipe! (1)

Pizza muffins are loaded with cheese, sauce, and pizza toppings. They are kid-approved and so delicious!

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Pizza muffins are a super fun new way to make everyone’s favorite food… pizza! That’s right these cute little muffins aren’t your typical bakery item. Instead, they are loaded with cheese, sauce, and pizza toppings.

They are kid-approved and so delicious! (They also make a great appetizer or tailgating recipe!)

Pizza Muffins - Easy lunch, dinner or snack recipe! (2)

Table of Contents

  1. Ingredients
  2. How to Make Pizza Muffins
  3. More Kid-Friendly Recipes
  4. Pizza Muffins Recipe

Easy Pizza Muffins – A quick & easy lunch or appetizer

My kids love it when I make a recipe for the first time that offers a new and exciting way to make one of their favorite foods. Pizza, of course, is the favorite of all favorites. And I can’t even argue with them, because I love pizza, too! Who doesn’t?

These pizza muffins are a super easy recipe and they are a great recipe to make with kids. We always have a great time making them together and getting creative with the toppings we will use.

Next time you are looking for a fun and delicious recipe to make at home with the kiddos, you have got to give these a try. You will love them as much as they do! Pizza muffins are an easy to make, tasty, unique version of traditional pizza.

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Ingredients

Here are the ingredients I traditionally use, however this meal can be super versatile! You can pretty much swap things out and use any toppings you’d traditionally have on a regular pizza. Read the section below for some fun ideas!

  • 2 cups flour
  • 2 Tsp garlic salt
  • 2 Tsp onion powder
  • 1 Tsp oregano
  • 2 Tsp baking powder
  • 1/4 cup grated parmesan
  • 2 cups whole milk
  • 2 large eggs
  • 2 Tbsp salted butter melted
  • 1 package mini pepperoni divided
  • 1 cup shredded cheddar
  • 4 Tbsp pizza sauce

Additions & Substitutions

Protein: While this recipe calls for pepperoni, you could use bacon, ham, or chicken. You could use any combination of these too. Get creative! You can also make your pizza muffins vegetarian and leave out the protein all together!

Pizza Toppings: If you plan to make your pizza muffins vegetarian, I would recommend beefing them up by adding in vegetables or other common pizza toppings. Some options would be green or black olives, green peppers, mushrooms, or onions. You can also add some of these toppings in with your protein. Again, get creative and have fun with it!

Cheese: Traditionally, pizza has mozzarella cheese on it. However, for these pizza muffins you can use any type of shredded cheese. If you like spicy, try doing pepperjack! You could also use provolone, swiss, or cheddar.

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How to Make Pizza Muffins

  1. Chop about 3/4 of the package of mini pepperoni into small pieces and set aside.
  2. In a large bowl, mix together the flour, garlic salt, onion powder, oregano, baking powder, and grated Parmesan cheese.
  3. Add the milk, egg, melted butter, and half the package of chopped pepperoni to the batter and stir to combine. Note that the batter will be runny! Pizza Muffins - Easy lunch, dinner or snack recipe! (5)
  4. Fill the muffin pan ¼ of the way full with the batter, then sprinkle in 1 tablespoon of shredded cheddar cheese in the middle.
  5. Add more batter on top of the cheese, filling it only about ¾ of the way full. Pizza Muffins - Easy lunch, dinner or snack recipe! (6)
  6. Add a dollop of pizza sauce on the top, sprinkle with more cheddar, and add mini pepperoni or other toppings.Pizza Muffins - Easy lunch, dinner or snack recipe! (7)
  7. Press ingredients slightly down into the batter. When baking, the muffins will form into a dome, so you want to be careful to not overfill or you’ll have a mess on your hands.Pizza Muffins - Easy lunch, dinner or snack recipe! (8)
  8. Bake at 375° for 20-22 minutes, depending on how hot your oven runs.
  9. Let the muffins rest in the muffin tin for 5 minutes before removing.
Pizza Muffins - Easy lunch, dinner or snack recipe! (9)

How to Make Ahead & Freeze

One of the best things about this recipe is that you can make them ahead and freeze them. Then pull them out when you are ready to enjoy them.

To freeze your pizza muffins, just follow the instructions above to make them. Once they are cooled, store in an airtight freezer safe container and heat up when you are ready to eat them!

They are perfect for school lunches or after-school snacks too!

More Kid-Friendly Recipes

Sheet Pan Nachos | Pull-Apart Pigs in a Blanket | Pizza Casserole | The BEST Totchos – Tater Tot Nachos Recipe | Sheet Pan Quesadillas | Potato Chip Chicken Tenders | Sheet Pan School Pizza | Cheddar Bacon Pinwheels | Big Mac Pizza

Pizza Muffins - Easy lunch, dinner or snack recipe! (10)

Pizza Muffins

Author — Jennifer Fishkind

Serves — 6

Pizza muffins are loaded with cheese, sauce, and pizza toppings. They are kid-approved and so delicious!

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Prep Time 5 minutes mins

Cook Time 20 minutes mins

Total Time 25 minutes mins

Ingredients

  • 2 cups flour
  • 2 Tsp garlic salt
  • 2 Tsp onion powder
  • 1 Tsp oregano
  • 2 Tsp baking powder
  • ¼ cup grated parmesan
  • 2 cups whole milk
  • 2 large eggs
  • 2 Tbsp salted butter melted
  • 1 5-ounce package mini pepperoni divided
  • 1 cup shredded cheddar
  • 4 Tbsp pizza sauce

Instructions

  • Preheat your oven to 375°.

  • Chop 3/4 of the mini pepperoni into 1/4″ pieces and set aside.

  • Combine the flour, garlic salt, onion powder, oregano, baking powder, and grated Parmesan cheese in a large mixing bowl.

  • Next, add the milk, egg, melted butter, and half the package of chopped pepperoni to the batter and stir to combine. Note that the batter will be runny!

  • Then, spray a regular sized 6-serving muffin tin with cooking spray. You can easily double the recipe for a 12-muffin tin.

  • Fill the bottom of the muffin pan ¼ of the way full with batter, then sprinkle 1 Tbsp of shredded cheddar cheese in the middle.

  • Add more batter on top of the cheese, filling it only about ¾ of the way full.

  • Add a dollop of pizza sauce on the top, sprinkle with more cheddar, and add mini pepperoni — press ingredients down into batter just a bit. When baking, the muffins will form into a dome, so you want to be careful to not overfill or you’ll have a mess on your hands.

  • Bake at 375° for 20-22 minutes, depending on how hot your oven runs.

  • Let the muffins rest in the muffin tin for 5 minutes before removing them.

Jenn’s Notes

Notes

You can easily double the recipe for a 12-muffin tin.)

Do not overfill the muffin tins or you will have a big mess on your hands

Video

Nutrition Info

Calories: 357kcal | Carbohydrates: 38g | Protein: 15g | Fat: 16g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 96mg | Sodium: 1103mg | Potassium: 376mg | Fiber: 2g | Sugar: 5g | Vitamin A: 601IU | Vitamin C: 1mg | Calcium: 357mg | Iron: 3mg

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Pizza muffins are a fun, new way to make pizza for the family. They are easy and delicious. We always have a great time making (and eating) these in my house. I can’t wait for you to give them a try in your own home!

Pizza Muffins - Easy lunch, dinner or snack recipe! (11)

About Jenn

Jenn is a mom to three beautiful boys, wife to an amazing husband, social influencer and blogger. I love all things easy recipes, easy crafts, all things hacks, traveling EVERYWHERE and feeding my Pinterest addiction!

Learn More About Me!

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Pizza Muffins - Easy lunch, dinner or snack recipe! (2024)

FAQs

Is a muffin good for lunch? ›

For those who don't eat enough vegetables, adding savoury muffins to your diet can be a very simple way to start. Savoury muffins do not have to be only egg-based, whole wheat flour can also be used. Add some chopped vegetables and feta cheese to create an alternative snack or lunch option for vegans.

Can I eat muffins and lose weight? ›

Muffins can help you lose weight if they are high in protein and low in calories and added sugar. High-protein muffins are a good option if your goal is weight loss.

What time of day should you eat a muffin? ›

Muffins are good 'round the clock, too. They make a good snack any time of day. With a piece of cheese and piece of fruit, you have a good light lunch. Quick and simple to prepare, they are best eaten fresh and hot, straight from the oven.

Is pizza a lunch or snack? ›

Pizza is a tasty food that may be consumed for a meal or as a snack. Even though it includes meat and veggies, it is typically seen as a snack because it is served in smaller portions despite having all the ingredients of a meal.

What to eat with pizza for dinner? ›

Vegetables and salads are fantastic accompaniments to pizza, offering a balance of flavors and textures. Roasted vegetables, such as bell peppers, zucchini, and eggplant, provide vibrant colors and fresh flavors that harmonize with cheesy pizza.

Are muffins healthy to eat? ›

In addition to being low in calories, certain English muffins contain high amounts of fiber and several other important vitamins and minerals. Whenever possible, choose whole wheat English muffins and add healthy toppings like hummus, eggs, or nut butter to maximize the nutritional value of your morning meal.

Is muffins healthy food? ›

Trouble is, they're not usually the healthiest meal or snack option. “A lot of store-bought muffins are like glorified cupcakes — they can be packed with added sugar and low in fiber, sending you on a blood sugar roller coaster,” says Charlotte Martin, RD, a recipe developer in Baltimore.

Is muffin healthier than cake? ›

It's a mistake to think that muffins are always healthier than cake. Recipes vary, but store-bought fruit muffins typically have around 5-10 per cent more calories than carrot cake, even when it's iced. Carrot cake tends to have less sugar and salt, as well as seven times the beta-carotene.

Is it better to eat a bagel or muffin? ›

Now that we are done comparing these two breakfast treats, you can see that English muffins are considered healthier. English muffins have fewer calories than bagels, yet similar amounts of fiber and other nutrients.

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