17th of March is getting close, and do you know what that means? Yes, the celebration of Saint Patrick’s Day, the most commonly recognized patron saint of Ireland! And in that honor we made this list of top 10 most delicious traditional Irish recipes. There are varieties of choices that we collected, and of course there are ones made with the most influential in the Irish cuisine – the potato.
This ideas will be an amazing snack or dinner, and in the same time they will decorate your table for the celebration. Be that lady that manages to do everything on time and in the same time does all that flawless, and you can use our help while doing that. Continue reading this article and find the perfect recipe for your Saint Patrick’s Day party. Enjoy the day and don’t forget to write bellow which one did you choose. To get the full recipes just click on the links bellow the picture.
1. Foley’s Irish Pub’s Shepherd’s Pie
via moonshineink.com
This is one traditional Irish recipe that you need to try the second you think of Irish food. The best thing is that it is authentic and you can have that Irish sense in your home. The main ingredient is beef meat and the mixture of green peas and carrots, white pepper salt and garlic will make you crave for more.
2. Irish Stew
via keyingredient.com
This is a great recipe that you can make in your crockpot, and the best thing is that the whole house will smell amazing thanks to this delicious recipe, which will make everyone sit on the table and wait till it’s done. The only thing that is little different from the traditional one is that beef is used instead of lamb or mutton, but it is something that you decide by your own taste.
3. Potato and Leek Soup
via irishamericanmom.com
In the cold winter days all you need to warm your body is a nice hot soup, and who knows this better then an Irishman? They just know how to pair the ingredients, so believe us when we tell you that this potato and leek soup is the best soup recipes there is.
4. Lucky Irish Soda Bread
via flavorysavory.com
If you are looking for a new and sure bread recipe we won’t think twice to recommend you this one. The whole mixture is done for the oven in a less then 30 minutes. This is a great solution for all of you who want simple and delicious bread recipe, and this one’s secret flavor is raisins, yummy!
5. Irish Aebleskiver
via sdoeden.areavoices.com
This little delicious treats are Irish pancake puffs and are great to serve to your family dinner, because they are unusual and everyone’s gonna love their delicious flavor. Click on the link right below the picture to get the full instructions that you will be needing.
6. Corned Beef and Cabbage Potato Salad
via potatogoodness.com
Potatoes are always good idea! Try this Irish salad recipe that can be done in approximately one hour. This will make a great dinner and is also an amazing booster for your vitamin C. Get all the ingredients needed from the list (click the link above) and don’t forget your olive oil!
7. Irish Apple Tart
via farmette.ie
If you are bored from the traditional American apple pie, don’t give up on the pie completely! This Irish recipe is done on a plate, which at first can sound crazy, but it turns out pretty well. To add a little extra flavor use cinnamon and grated ginger.
8. Chocolate Irish Cream Filled Donuts
via halfbakedharvest.com
There is no one in the world that would turn out a tasty chocolate doughnut. This Irish recipe is different from the usual one that is familiar to all of us, but is great for breaking the monotony and to make a sweet surprise to your loved ones.
9. Homemade Baileys Irish Cream
via browneyedbaker.com
Mmm, this is one rare alcoholic drink that actually tastes amazing! It’s time to roll up your sleeves and make your own drink for your celebration. All you need is already in your house, so separate 5 or 10 minutes of your time, and make this delicious baileys all by yourself!
10. Poached Salmon With Irish Butter Sauce
via theguardian.com
Doesn’t the title of this recipe only makes you eager to try it out as soon as possible? Nicely cooked salmon with some tasteful butter sauce, it doesn’t get any better. We saved the best for the end, so you won’t go wrong if you choose to try this one out because the Irish people know what they are doing.
FAQs
Irish Stew is a thick, hearty dish of mutton, potatoes, and onions and undisputedly the national dish of Ireland.
What is the most delicious food in Ireland? ›
Oysters: Purists suckle oysters straight from the shell, with just a squeeze of lemon. Smoked salmon: Salmon is native to North Atlantic waters and is therefore a long-time favorite with Irish diners. Irish stew: This stew is traditionally made with lamb but can also be prepared with beef.
What are classic Irish meals? ›
Readers share their best traditional Irish recipes, from shepherd's pie and seafood chowder to herbed carrots and colcannon potatoes. Dig in on St. Patrick's Day or any day. Sure, you might be likely to cook up a few staple Irish recipes on St.
What food is unique to Ireland? ›
By the 21st century, much traditional Irish cuisine was being revived. Representative dishes include Irish stew, bacon and cabbage, boxty, brown bread (as it is referred to in the South) or soda bread (predominantly used in Ulster), coddle, and colcannon.
What is Ireland's national drink? ›
Over the last three centuries, Guinness has become a legendary part of Irish culture, celebrated as Ireland's national drink. And with over 8,000 years still left on the original St. James Gate brewery lease, there's still a lot more of 'the black stuff' to make and enjoy.
What fruit is native to Ireland? ›
Summer Berries: Wild strawberry, raspberry, bilberry, Autumn Sweetness: Rosehips, Elderberries, Hawthorn berries, Hazelnuts. Winter Wonders: Wintercress, Crow garlic, Wood sorrel. Edible Seaweeds: Sea spaghetti, Dulse, Sea lettuce, Serrated wrack and Velvet horn.
What do Irish eat for breakfast? ›
A traditional full Irish breakfast comprises bacon, sausage, eggs, potatoes, beans, soda bread or toast, tomatoes, mushrooms, and white or black pudding. For those wondering, black pudding coagulates the pig's blood into a sausage form. The white pudding is simply a pork sausage, usually flat.
What is Ireland's national breakfast? ›
All full Irish breakfasts include some or all of the following: Bacon, sausages, baked beans, eggs, mushrooms, grilled tomatoes, and perhaps some cooked leftover potatoes made into a hash or a bubble and squeak. There will also be toast, butter, marmalade, and lots of tea to drink.
What kind of bread do the Irish eat? ›
Irish soda bread is prepared without yeast. Traditionally it has just four ingredients: flour, baking soda, salt, and buttermilk. The baking soda and buttermilk react to cause the dough to rise. In Ireland, soda bread is often made from stone-ground whole-wheat flour, though white flour versions are available.
What is the most eaten vegetable in Ireland? ›
Carrot. After potatoes, carrots are without doubt the best-known and most popular root vegetable of all.
Meat in Ireland Food
Pork tops the list of Irish food. Mutton or lamb is also popular. Coddle is one unique Irish dish you may have never heard of. It is pork sausage, back bacon, potatoes and onions.
What does a full Irish breakfast consist of? ›
A traditional full Irish breakfast comprises bacon, sausage, eggs, potatoes, beans, soda bread or toast, tomatoes, mushrooms, and white or black pudding. For those wondering, black pudding coagulates the pig's blood into a sausage form. The white pudding is simply a pork sausage, usually flat.
What is the name of the Irish stew? ›
Irish stew (Irish: Stobhach Gaelach) or Stobhach is a stew native to Ireland that is traditionally made with root vegetables and lamb or mutton, but also commonly with beef. As in all traditional folk dishes, the exact recipe is not consistent from time to time, or place to place.
What is the one food that is used in many Irish recipes? ›
Fried Cabbage
Cabbage is a staple ingredient in Irish cuisine, just like potatoes. It was often readily available for the average household. The most common preparation is served with boiled bacon. (It wasn't until the 19th century when immigrants started substituting corned beef for bacon.)
Are potatoes popular in Ireland? ›
IRELAND'S UNIQUE RELATIONSHIP WITH THE POTATO. No other European nation has a more special relationship with the potato than Ireland. The first Europeans to accept it as a field crop in the seventeenth century, the Irish were the first to embrace it as a staple food in the eighteenth.
